Feb 23: A Degree in Chocolate

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This afternoon, I earned a Masters degree in cholcolate tasting from Hershey University. I enjoyed the courses more than any others I have taken. I was not especially fond of the last course though, the cherry filled Hershey Kiss. It tasted a bit like an old gummy cherry Sucrets dipped in chocolate. This picture is of my advisor and major professor. I hate to cut this post short, but I need to go update my vita.

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